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Fresh farmer’s bread sandwich with smoked chicken breast
Time for a hearty farmer’s bread sandwich with chicken breast. Ideal to take with you or as part of lunch.
10 min- Breakfast, Lunch
- ERU Balans Mature
- 4 people
10 min
Breakfast, Lunch
ERU Balans Mature
4 peopleIngredients
- 8 thick slices of farmer’s bread
- 200 grams ERU Balans Mature
- 1/2 cucumber
- 8 sun-dried tomatoes
- 12 sprigs of washed lamb’s lettuce
- 100 grams smoked chicken breast (sliced)
Equipment
- 8 cocktail sticks
Preparation| 5 min
- Spread each slice of bread with ERU Balans Mature.
- Wash the cucumber and slice thinly.
- Finely chop the sun-dried tomatoes.
Method| 5 min
- Divide the lamb’s lettuce over 4 slices of bread.
- Top with the slices of smoked chicken breast, followed by the cucumber and sun-dried tomatoes.
- Top with the remaining slices of bread and secure with cocktail sticks.
Ingredients
- 8 thick slices of farmer’s bread
- 200 grams ERU Balans Mature
- 1/2 cucumber
- 8 sun-dried tomatoes
- 12 sprigs of washed lamb’s lettuce
- 100 grams smoked chicken breast (sliced)
Equipment
- 8 cocktail sticks
